Food Wings: Pollination in Agriculture, November 21st to 25th (Extension Course)

As Asas dos Alimentos: A Polinização na Agricultura

This is a course that will cover basic concepts about pollination, the impact of pollination on agriculture, the management of bees for pollination and methods of pollination of agricultural crops. Case studies, the current situation of bee populations and other related topics will be discussed. In this way, the course will provide a broad view of the subject and allow students to apply this knowledge in their research and other activities.

It will be held in Porto Alegre, PUCRS, subscriptions until November 20, at the following link: http://educon.pucrs.br/cursos/as-asas-dos-alimentos-a-polinizacao-na-agricultura/

Lesson Schedule: Monday to Friday, from 2:00 p.m. to 5:20 p.m.

Place: November 21st, 22nd, 24th and 25th, building 12, Block A, room 406
November 23rd, building 12, Block C, laboratory 211.

Target Audience: Undergraduate and Graduate Students in Biological Sciences and Agrarian Sciences and related areas.

Prerequisite: Academics or graduates in Biological Sciences, Agrarian Sciences and related areas.

Promoter unit: Faculty of Biosciences

Course area: Agrarian Sciences, Life Sciences

Course Type: In person